Spent the last couple weeks in Iceland, primarily the Westfjords area. Rented a house just outside of Flateyri, a surprisingly hip town on the Onundarfjordur. Used to be a shark fisheries town, but now it has a smoked salmon company, two or three cafés, a sport fishing outfit and some really excellent people. From there we did day trips north to Isafjordur for a boat trip and sweater buying, out to the farm valley of Minnibakki, visited the fishing village (still active) of Sudureyri and spent an excellent morning on the way south to the Latrabjarg bird cliffs in the (GCN+) famous Þingeyri for excellent coffee and more sweater buying. Then a ferry to Stykkishholmur for a celebratory dinner at the Hotel Budir, followed by an overnight in Arnarstapi before a quick drive down to Keflavik airport for a few days in Paris heat to thaw out.

A bit self indulgent to post this thread, but it seems like Iceland is high on a lot of lists for people who like interesting travel. My travel tips would be that a car with good clearance is more important than a 4WD, unless it rains hard or the spring melt has just occurred and then you'd need both. Our white SUV was a red SUV when we were done with it. Bring a lot of layers. There were days we wore everything we brought and other days we kept peeling off and then layering up. Average temp was probably 55F. Rained everyday but only once or twice was really a driving rain and most of it lasted only until the cloud passed over. The sunset around 11:30PM and then came back up around 3AM. I had no problems sleeping but everyone else got whacked out by all the light (just close your g-d eyes, yo.) I'd definitely rent a house (or several) if you can find it, and then have a nice hotel for the first night and the last one. There are some farm houses that are inaccessible except by boat - that's our next trip - but there are others that used to be inaccessible but now have roads and are 30 min. to the nearest grocery/café/gas station etc. Best food experience was in Flateyri where a bunch of Reykjavik foodies with local ties took over the kitchen in the local pub and put out two-three entrees per night with 100% genuine hospitality and warmth, a handwritten wine list and rhubarb desserts. And if you see a dot on the map that says café in the middle of nowhere at the end of a dirt road, go there - it will be great.

Lots of puffins and other seabirds, a gyrfalcon and a pod of orcas swimming by one evening around 11PM.

Go.