Quarantine Cooking

[Too Tall]

Obscure question for Covrt. I was in Golden for business about 15 yrs. ago. At some point I was driving around looking for a likely spot for dinner when I spotted a hand painted cardboard sign "SUSHI" that's all it said. What the hell? The place looked pretty new and was tucked into middle of nowhere, at the time, section of town. I sit at the bar and the head cheese asks me what I want? My reply is pretty standard "feed me" and a cold beer please. What followed was pretty damn incredible. The beers arrive one after another along with warm salty edamame than a series of warm up pieces consisting of sushi and sashimi and the ocassional hunk of toro he'd cut off a piece he didn't like. I don't remember that the middle was but I think it was all sashimi. IIRC the last pieces were smoked eel with a sweetish warm sauce.

Go figure?

The sushi was world class, never had better. Any idea who that was?