Quote Originally Posted by j44ke View Post
Best weird pizza I've had is one made by this pizzaiolo in the town near Lucca where we rented a villa - gorgonzola dolce and pear. A blinding hot oven and see-thru thin slices of pear that fast caramelized in the gorgonzola with a coating of ancient parmesan - whoosh.
Interesting. I occasionally make one very similar to that, my wife loves it, only real change is that i slice up some walnuts and put them on as well.