User Tag List

Page 21 of 35 FirstFirst ... 111213141516171819202122232425262728293031 ... LastLast
Results 401 to 420 of 694

Thread: Simple Bread

  1. #401
    Join Date
    Jun 2008
    Location
    On a rock in the middle of the ocean
    Posts
    7,119
    Post Thanks / Like
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread

    We have done this a couple times. Pretty good recipe, our technique needs refining.

    https://apple.news/Ac0sUazimSDqSXmwQn1fU0w

  2. #402
    Join Date
    May 2008
    Location
    DC
    Posts
    29,810
    Post Thanks / Like
    Mentioned
    57 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread

    Quote Originally Posted by maunahaole View Post
    We have done this a couple times. Pretty good recipe, our technique needs refining.

    https://apple.news/Ac0sUazimSDqSXmwQn1fU0w
    Looks spot on. I *think* this is achievable using a heavy pot/pan on a stovetop when camping. I'll give it a shot.

  3. #403
    Join Date
    Jun 2008
    Location
    On a rock in the middle of the ocean
    Posts
    7,119
    Post Thanks / Like
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread

    Not like it’s rocket science. I’m thinking an iron skillet would be preferable, as it would be easier to flip.

  4. #404
    Join Date
    Jun 2008
    Location
    On a rock in the middle of the ocean
    Posts
    7,119
    Post Thanks / Like
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread

    Rolling the pita out pretty thin help a bunch. We do them on a medium+ hot iron comal style skillet. Flat skillet with no sides. Heat one side until you see the bubbles come up, look for good browning, flip and finish.

  5. #405
    Join Date
    May 2008
    Location
    DC
    Posts
    29,810
    Post Thanks / Like
    Mentioned
    57 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread

    Quote Originally Posted by maunahaole View Post
    Rolling the pita out pretty thin help a bunch. We do them on a medium+ hot iron comal style skillet. Flat skillet with no sides. Heat one side until you see the bubbles come up, look for good browning, flip and finish.
    You mean a crepe' pan? LOL I got it. I've had bad luck in the past. It is a new day.

  6. #406
    Join Date
    Jun 2008
    Location
    On a rock in the middle of the ocean
    Posts
    7,119
    Post Thanks / Like
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)

  7. #407
    Join Date
    Jun 2008
    Location
    The Pacific Midwest
    Posts
    7,890
    Post Thanks / Like
    Mentioned
    16 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread



    We are having friends over for dinner this evening and Mrs. RW is making short ribs cooked in red wine and the call for fresh bread was placed on Wednesday. 90/10 AP/WWW dusted with white poppy seeds...slice pics to follow after dinner.
    rw saunders
    hey, how lucky can one man get.

  8. #408
    Join Date
    Jun 2008
    Posts
    288
    Post Thanks / Like
    Mentioned
    2 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread

    that looks delicious. i think I could survive on bread, eggs, veg soup, avocado and gravy.

  9. #409
    Join Date
    Jun 2008
    Location
    Lakeland,Fl
    Posts
    1,187
    Post Thanks / Like
    Mentioned
    2 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread

    You have a way of raising the bar on most things, mostly bread, food and bike pics! I have been off my bike and baking. Need to do more of both.

    Mike
    Mike Noble

  10. #410
    Join Date
    Jun 2008
    Location
    The Pacific Midwest
    Posts
    7,890
    Post Thanks / Like
    Mentioned
    16 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread

    Quote Originally Posted by mnoble485 View Post
    You have a way of raising the bar on most things, mostly bread, food and bike pics! I have been off my bike and baking. Need to do more of both.

    Mike
    Bread, barley, beans, bacon, bourbon and bikes. Mike...get your arse back on the bike and back in the kitchen...you’re retired and you need to set a good example for all of us.
    rw saunders
    hey, how lucky can one man get.

  11. #411
    Join Date
    Jun 2008
    Location
    The Pacific Midwest
    Posts
    7,890
    Post Thanks / Like
    Mentioned
    16 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread



    This boule will be dropped off at a friend’s house later this morning...French country loaf made with a poolish starter...pretty serious oven spring and I even made some deep cuts.
    rw saunders
    hey, how lucky can one man get.

  12. #412
    Join Date
    Jun 2008
    Posts
    288
    Post Thanks / Like
    Mentioned
    2 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread

    no pics sorry, but when in Austria every Friday a local lady delivers some loaves of full corn bread to the Lagerhaus, a practical place where the local chaps get their nuts and bolts and so on. It is a strange but excellent place in many ways. I try to get down early, as it sells out fast, and so the bread, a bit of butter, some honey and coffee can get us going in the mornings. And of course the local honey will immunise you from pollen when that season returns in the spring.

  13. #413
    Join Date
    Jun 2008
    Location
    The Pacific Midwest
    Posts
    7,890
    Post Thanks / Like
    Mentioned
    16 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread





    The witch cast a "spelt" on me...
    rw saunders
    hey, how lucky can one man get.

  14. #414
    Join Date
    Dec 2012
    Location
    Madison, WI USA
    Posts
    554
    Post Thanks / Like
    Mentioned
    6 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread

    I've been trying to improve my basic sourdough game as results have been kind of meh lately. I ran my starter through a daily feeding regimen, but still wasn't happy with my results. So I "converted" my all-purpose flour starter to a diet of bread flour over the course of a week of so. Cowabunga expansion, so now I tried baking with the bread flour-based starter but keeping my all-purpose flour mix. The other change I made was pre-heating the dutch oven. it was a little tricky to maneuver the dough on parchment paper into the hot pot, but off we went.

    First impression is that the oven spring is higher and overall the crumb is more even. The bread seems a bit chewier but that's hard to really confirm. I'll keep at it with this new process and see how consistent I can get.

    Bread by shenoi, on Flickr

    Bread by shenoi, on Flickr
    My real name is Hemanth and among other things, I like bikes

  15. #415
    Join Date
    Jun 2008
    Location
    Lakeland,Fl
    Posts
    1,187
    Post Thanks / Like
    Mentioned
    2 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread

    Wisco, that looks really good.

    Mike
    Mike Noble

  16. #416
    Join Date
    Jun 2008
    Location
    The Pacific Midwest
    Posts
    7,890
    Post Thanks / Like
    Mentioned
    16 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread





    We are invited to dinner at a friend’s home this evening and Mrs. RW was asked if RW was bringing bread...I guess so.
    rw saunders
    hey, how lucky can one man get.

  17. #417
    Join Date
    Jun 2008
    Location
    The Pacific Midwest
    Posts
    7,890
    Post Thanks / Like
    Mentioned
    16 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread









    I’m starting to get some “hole-ier” crumb by going back to the autolyse method.
    rw saunders
    hey, how lucky can one man get.

  18. #418
    Join Date
    Jun 2008
    Location
    Lakeland,Fl
    Posts
    1,187
    Post Thanks / Like
    Mentioned
    2 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread

    RW, love the look of the crumb. The pic that is“sun kissed” is magazine worthy.

    Mike
    Mike Noble

  19. #419
    Join Date
    Jun 2008
    Location
    The Pacific Midwest
    Posts
    7,890
    Post Thanks / Like
    Mentioned
    16 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread







    One of my wife’s cousins is coming over for lunch today and the call went out flour, water, yeast and salt.
    rw saunders
    hey, how lucky can one man get.

  20. #420
    Join Date
    Jun 2008
    Location
    The Pacific Midwest
    Posts
    7,890
    Post Thanks / Like
    Mentioned
    16 Post(s)
    Tagged
    0 Thread(s)

    Default Re: Simple Bread



    PS...obligatory slice pics. The ladies had a few pieces toasted with avocado spread, to accompany their pumpkin/white bean soup. I’ll work on the soup pics, as I’m sure that I’ll be enjoying the soup for dinner sometime over the next few days.
    rw saunders
    hey, how lucky can one man get.

Similar Threads

  1. Simple tools
    By Curt Goodrich in forum The Frame Forum@VSalon
    Replies: 92
    Last Post: 06-27-2020, 03:01 PM
  2. Simple. Ingenious. It'll never sell.
    By chasea in forum The OT
    Replies: 7
    Last Post: 10-11-2011, 11:16 PM
  3. Bread baking cookbook
    By Curt Goodrich in forum Cooks - Epicureans - Toque-istas
    Replies: 36
    Last Post: 09-19-2011, 08:35 PM

Bookmarks

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •