Quote Originally Posted by Gattonero View Post
Since yeast or baking powder -not that flour is in good supply either!- has become very hard to find in London, had to make without.
The yeast-free Soda bread is an interesting type of bread, and is terrific when you're short in time: no kneading, just mix as little as possible, no raising time but toss it in the oven right away.

This is a version with no buttermilk, but using soy milk and vinegar. It works wonders with the soda bicarbonate.
And even better with one spoon of olive oil, a spoon of turmeric and some seeds.
If you want this super-easy recipe, just ask

Those look like fun! Pumpkin poppy and sesame seeds on top?