I'm in N.O. French Quarter all next week on business and the BUSINESS of eating well and hearing some fine fine trombone playin' is a priority once the days work is done.
Talk to me. Y'all know me, I'm all about real food not folded napkins and polished silverware. Music is an open book. Only constraint is I can't stay out all night since I've got to be semi-coherent early in the day ;)
TIA