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Thread: What did you cook this weekend?

  1. #81
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    Default Re: What did you cook this weekend?

    A horrible picture but a small (5 lb) standing rib roast that I made. With gravy, Yorkshire pudding, mashed potatoes made with oat milk, some kind of veggie medley made by my wife. And to think she was a vegetarian when we started dating. And the dog chomped on one of the bones for 45 minutes out on the sidewalk...because that's how it has to be done in a small NY apartment.



    And Kelchner's Horse Radish from Allentown, Pa is the greatest stuff on rare roast beef.
    « If I knew what I was doing, I’d be doing it right now »

    -Jon Mandel

  2. #82
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    Default Re: What did you cook this weekend?

    It is officially spring in my house.


  3. #83
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    Default Re: What did you cook this weekend?

    Easy breakfast this weekend. Egg in a hole. Bread, butter, egg, done. Drizzle with honey after it comes off the griddle to really take it up a notch.

    Dustin Gaddis
    www.MiddleGaEpic.com
    Why do people feel the need to list all of their bikes in their signature?

  4. #84
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    Default Re: What did you cook this weekend?

    Horseradish-panko Chinook Salmon. 2nd attempt. The trick is fresh horseradish. The bottle stuff is crap. Came out really good if I say so myself -Mike G



    panko_horseradish salmon.jpg

  5. #85
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    Default Re: What did you cook this weekend?

    A successful smoking of a plate of beef ribs

    ribs.jpg .

  6. #86
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    Default Re: What did you cook this weekend?

    I typically make this with Arctic char but the fish monger didn't quite have one even close to the right size, so I bought a rainbw trout. Usually find trout tastes way too mild but addding sauteed fennell and onions, garlic pepper flakes and blood orange really woke it up. Actually enjoyed it -Mike G



    trout.jpg

  7. #87
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    Default Re: What did you cook this weekend?

    Didn't get a pic, but made the best burgers I've ever made Saturday. At-home burgers are typically treated as quick and fast and easy meals, nothing special, just wham-bam-done. Saturday I took my time and made something really good. Not ground breaking, just basic stuff, but gah, it hit the spot.

    Cooked some bacon in a skillet. Drained off most of the grease, then sautéed some Vidalia onion in the same skillet w/a little of the bacon grease. Grassfed ground beef, seasoned with Weber's 'Gourmet Burger' seasoning, then cooked smashburger style on the griddle. While still on the griddle, put the onions on the patties and the cheese on top of the onions and let it melt down. Built the burger with butter lettuce on the bottom, some pickles and a tomato slice, patty w/onions and cheese, bacon on the very top, and some mustard. Delicious.
    Dustin Gaddis
    www.MiddleGaEpic.com
    Why do people feel the need to list all of their bikes in their signature?

  8. #88
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    Default Re: What did you cook this weekend?

    Grilled cheese with my Jalapeno Cheddar Bread, Gouda, and white cheddar. Needed a bowl of Tomato soup, need to plan ahead next time, sure was tasty.
    Frank Beshears

    The gentlest thing in the world
    overcomes the hardest thing in the world.

  9. #89
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    Default Re: What did you cook this weekend?

    Smoked some chicken wings - just rubbed with a few spices and then sauced them after 90 minutes. First chance to use our new 8' picnic table - although all the kids took their food back inside so it was a little excessive for just the 2 of us. Hopefully we'll be able to have some family round in the next few months.



    It's not the years, honey. It's the mileage.

  10. #90
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    Default Re: What did you cook this weekend?

    Found recipe for Sardine fishcakes. Came out well even if it was hard to keep them from breaking in the pan. Not sure if it was because of the yukon mixed with a russet or not chillig the patty. Recipe did not call for an egg. Tasted pretty good-Mike G
    sardine_fishcake.jpg

  11. #91
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    Default Re: What did you cook this weekend?

    Quote Originally Posted by fastupslowdown View Post
    Found recipe for Sardine fishcakes. Came out well even if it was hard to keep them from breaking in the pan. Not sure if it was because of the yukon mixed with a russet or not chillig the patty. Recipe did not call for an egg. Tasted pretty good-Mike G
    Looks great!

    Here's my go-to fish cake recipe: https://cooking.nytimes.com/recipes/1017976-cod-cakes

    For that ^ one, chilling is essential or they'll break apart in the pan.

  12. #92
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    Default Re: What did you cook this weekend?

    Quote Originally Posted by caleb View Post
    Looks great!

    Here's my go-to fish cake recipe: https://cooking.nytimes.com/recipes/1017976-cod-cakes

    For that ^ one, chilling is essential or they'll break apart in the pan.
    I can't pull it up, but I have a access to the times i an ap, if i found the same recipe they include mayonaie and an egg too. -Mike G

  13. #93
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    Default Re: What did you cook this weekend?

    Quote Originally Posted by donk View Post
    A successful smoking of a plate of beef ribs

    ribs.jpg .
    This again. It is my favourite thing to make and eat when I know I'm home all day.

    This week's turned out a bit better, and had more bark.

    ribs.jpg

  14. #94
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    Default Re: What did you cook this weekend?

    Did spare ribs yesterday and pizza on Saturday.
    Ricotta, Red Clay spicy honey, and pappadews put this one over the top.
    Sauce was just San Marzanos with olive oil/

    Last edited by robin3mj; 1 Week Ago at 10:00 AM.
    my name is Matt

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  15. #95
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    Default Re: What did you cook this weekend?

    Smoked some beef ribs and a pork belly (felt a waste to just have 2 little racks of ribs for a bucket of charcoal) yesterday - pretty good for a first attempt.

    It's not the years, honey. It's the mileage.

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