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Forum: Cooks - Epicureans - Toque-istas

Learn from others. Shout the virtues of duck fat to your friends. Make me envious with pictures of your latest and greatest.

  1.   Sticky Threads  

  2. Sticky Thread Sticky: Welcome to the culinary school at le Salon

    Started by WadePatton, 08-26-2011
    2 Pages
    1 2
    • Replies: 22
    • Views: 19,099
    09-25-2014 Go to last post
  3.   Normal Threads  

  1. Talk to me about copper cookware

    Started by spopepro, 01-26-2016
    5 Pages
    1 2 3 4 5
    • Replies: 96
    • Views: 16,511
    4 Hours Ago Go to last post
  2. Keeping sharps sharp - a foray into knife-sharpening

    Started by Octave, 10-26-2016
    4 Pages
    1 2 3 4
    • Replies: 68
    • Views: 7,709
    12 Hours Ago Go to last post
  3. InstantPot / Pressure Cookers

    Started by dgaddis, 12-05-2017
    3 Pages
    1 2 3
    christmas, recipes, resources, shes, wife
    • Replies: 50
    • Views: 3,386
    5 Days Ago Go to last post
  4. Anchovies

    Started by j44ke, 4 Weeks Ago
    2 Pages
    1 2
    • Replies: 23
    • Views: 475
    1 Week Ago Go to last post
  5. Weeknight meals

    Started by dgaddis, 12-06-2017
    4 Pages
    1 2 3 4
    • Replies: 70
    • Views: 6,484
    1 Week Ago Go to last post
  6. Ultimate Comfort Foods

    Started by Too Tall, 2 Weeks Ago
    2 Pages
    1 2
    comfort, creme, food, foods, fruit
    • Replies: 34
    • Views: 614
    2 Weeks Ago Go to last post
  7. What are you cooking for dinner this weekend?

    Started by Too Tall, 08-26-2008
    125 Pages
    1 2 3 4 5 6 7 8 9 10 ... 125
    • Replies: 2,488
    • Views: 249,676
    2 Weeks Ago Go to last post
  8. Advanced ferments

    Started by Octave, 11-07-2018
    ferment, ferments, love, miso, things
    • Replies: 19
    • Views: 363
    2 Weeks Ago Go to last post
  9. Best Coffee Grinder - Input Welcome

    Started by Generalcuz, 05-20-2014
    5 Pages
    1 2 3 4 5
    • Replies: 91
    • Views: 12,534
    2 Weeks Ago Go to last post
  10. Sous Vide cooking

    Started by Coppercook62, 07-02-2014
    2 Pages
    1 2
    • Replies: 30
    • Views: 3,486
    3 Weeks Ago Go to last post
  11. Morels - and other free range fungi

    Started by WadePatton, 03-29-2013
    3 Pages
    1 2 3
    • Replies: 42
    • Views: 2,996
    11-09-2018 Go to last post
  12. Salt, Fat, Acid, Heat on Netflix

    Started by rwsaunders, 11-08-2018
    acid, boy, show, trainer, watch
    • Replies: 1
    • Views: 137
    11-08-2018 Go to last post
  13. Home style pizza

    Started by maunahaole, 12-09-2012
    16 Pages
    1 2 3 4 5 6 7 8 9 10 ... 16
    • Replies: 315
    • Views: 41,029
    11-06-2018 Go to last post
  14. Hot peppers

    Started by rwsaunders, 10-30-2017
    2 Pages
    1 2
    • Replies: 29
    • Views: 2,258
    11-04-2018 Go to last post
  15. New Kitchens / Remodels

    Started by Too Tall, 08-10-2015
    17 Pages
    1 2 3 4 5 6 7 8 9 10 ... 17
    • Replies: 336
    • Views: 46,402
    10-31-2018 Go to last post
  16. Steak Knives

    Started by Bobonli, 01-06-2013
    2 Pages
    1 2
    • Replies: 30
    • Views: 2,561
    10-31-2018 Go to last post
  17. Simple Bread

    Started by caleb, 10-11-2012
    8 Pages
    1 2 3 4 5 6 7 8
    • Replies: 156
    • Views: 11,189
    10-29-2018 Go to last post
  18. Whole Hog

    Started by Too Tall, 08-18-2015
    6 Pages
    1 2 3 4 5 6
    • Replies: 114
    • Views: 10,520
    10-29-2018 Go to last post
  19. Barbecue Sauce

    Started by chasea, 08-29-2011
    4 Pages
    1 2 3 4
    • Replies: 68
    • Views: 7,066
    10-09-2018 Go to last post

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