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Forum: Cooks - Epicureans - Toque-istas

Learn from others. Shout the virtues of duck fat to your friends. Make me envious with pictures of your latest and greatest.

  1.   Sticky Threads  

  2. Sticky Thread Sticky: Welcome to the culinary school at le Salon

    Started by WadePatton, 08-26-2011
    • Replies: 15
    • Views: 704
    09-15-2011 Go to last post
  3.   Normal Threads  

    • Replies: 1,142
    • Views: 46,517
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  1. Time to make pesto

    Started by YO!!!, 10-03-2012
    • Replies: 18
    • Views: 523
    4 Days Ago Go to last post
  2. any blendtech users?

    Started by crumpton, 03-03-2014
    • Replies: 71
    • Views: 2,172
    4 Days Ago Go to last post
    • Replies: 15
    • Views: 521
    5 Days Ago Go to last post
  3. Olive Oil

    Started by Jason Musgrave, 08-29-2011
    • Replies: 12
    • Views: 522
    1 Week Ago Go to last post
  4. Spaghetti a la Vigliacca

    Started by echelon_john, 09-02-2012
    • Replies: 50
    • Views: 3,538
    1 Week Ago Go to last post
  5. Seasoning Cast Iron Skillet

    Started by Dude, 03-21-2013
    • Replies: 40
    • Views: 1,639
    TMB
    1 Week Ago Go to last post
    • Replies: 5
    • Views: 168
    2 Weeks Ago Go to last post
  6. What am I Cooking?

    Started by RIHans, 3 Weeks Ago
    • Replies: 6
    • Views: 185
    2 Weeks Ago Go to last post
  7. Vegetarian Recipes

    Started by airedale, 07-16-2014
    • Replies: 23
    • Views: 465
    3 Weeks Ago Go to last post
  8. Time to start Pickling!

    Started by RIHans, 4 Weeks Ago
    • Replies: 10
    • Views: 211
    4 Weeks Ago Go to last post
    • Replies: 3
    • Views: 174
    4 Weeks Ago Go to last post
    • Replies: 2
    • Views: 204
    4 Weeks Ago Go to last post
  9. Buttermilk Pancakes

    Started by Coppercook62, 07-14-2014
    • Replies: 8
    • Views: 231
    4 Weeks Ago Go to last post
    • Replies: 46
    • Views: 1,250
    4 Weeks Ago Go to last post
  10. Kids at risk, build a garden

    Started by RIHans, 07-21-2014
    • Replies: 4
    • Views: 173
    07-22-2014 Go to last post
  11. Sous Vide cooking

    Started by Coppercook62, 07-02-2014
    • Replies: 18
    • Views: 336
    07-16-2014 Go to last post
  12. Speaking of Hamburgers

    Started by Too Tall, 07-10-2014
    • Replies: 49
    • Views: 864
    Tom
    07-13-2014 Go to last post
  13. -- speaking of hot dogs..

    Started by ron l edmiston, 07-12-2014
    • Replies: 5
    • Views: 185
    07-13-2014 Go to last post
    • Replies: 14
    • Views: 366
    07-13-2014 Go to last post

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