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Forum: Cooks - Epicureans - Toque-istas

Learn from others. Shout the virtues of duck fat to your friends. Make me envious with pictures of your latest and greatest.

  1.   Sticky Threads  

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  1. Vegetarian Recipes

    Started by airedale, 07-16-2014
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    1 Week Ago Go to last post
  2. Show us your "Local Best Stuff"

    Started by RIHans, 01-15-2012
    • Replies: 7
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  3. Home style pizza

    Started by maunahaole, 12-09-2012
    • Replies: 132
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    TMB
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  4. any blendtech users?

    Started by crumpton, 03-03-2014
    • Replies: 72
    • Views: 2,377
    4 Weeks Ago Go to last post
  5. Kids at risk, build a garden

    Started by RIHans, 07-22-2014
    • Replies: 8
    • Views: 255
    09-08-2014 Go to last post
  6. Time to make pesto

    Started by YO!!!, 10-03-2012
    • Replies: 18
    • Views: 569
    08-26-2014 Go to last post
  7. Olive Oil

    Started by Jason Musgrave, 08-29-2011
    • Replies: 12
    • Views: 568
    08-20-2014 Go to last post
  8. Spaghetti a la Vigliacca

    Started by echelon_john, 09-02-2012
    • Replies: 50
    • Views: 3,729
    08-17-2014 Go to last post
  9. Seasoning Cast Iron Skillet

    Started by Dude, 03-21-2013
    • Replies: 40
    • Views: 1,731
    TMB
    08-17-2014 Go to last post
    • Replies: 5
    • Views: 190
    08-11-2014 Go to last post
  10. What am I Cooking?

    Started by RIHans, 08-05-2014
    • Replies: 6
    • Views: 210
    08-11-2014 Go to last post
  11. Time to start Pickling!

    Started by RIHans, 07-27-2014
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    • Views: 255
    08-01-2014 Go to last post
    • Replies: 3
    • Views: 231
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    07-28-2014 Go to last post
  12. Buttermilk Pancakes

    Started by Coppercook62, 07-15-2014
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    • Views: 261
    07-28-2014 Go to last post
    • Replies: 46
    • Views: 1,408
    07-27-2014 Go to last post
  13. Sous Vide cooking

    Started by Coppercook62, 07-02-2014
    • Replies: 18
    • Views: 375
    07-16-2014 Go to last post

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